Langkawi 2017 : Food at a glance

We never miss The Laksa. Its thick white rice noodles in spicy-sour fish broth. We did not managed to find our favourite laksa near the school. Perhaps it has relocated elsewhere? We have no idea. So we went to the next best place for laksa – the stalls scattered around the airport.

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I have to highlight that Langkawi’s Cendol is a bit different from the ones available in Malacca. They don’t use shaved ice in Langkawi – instead its literally ‘ais batu’. Initially I thought they had run out of shaved ice. However after a few meals with cendol – we realized thats how it was prepared in Langkawi.

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On days when we were too tired to find laksa – we’d have chicken rice at the shop near the hotel. Not bad for RM5.

 

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So yes, this trip was not much of a culinary adventure to us. Perhaps next time we get to explore more new eateries in Langkawi.

 

Jovial jolly jolly

Today everybody was in a good mood. Almost every hour ( in between patients) we were laughing over a joke, a ghost story that went wrong, a case which is shitty but funny all the same. Perhaps its because we are on full manpower today. No one on leave. No one went for a course. No one ‘mengular’. 

We were all a happy family. Like siblings kidding with each other.

And another business card arrived from my trusted online biz-card maker : PHOTOBOOK MALAYSIA. 

This time it is for my sister’s little restaurant. RESTORAN SERI KENYALANG.

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I hope she likes it.